Client

Cho Heng Rice Vermicelli Factory

Industry

Food & Beverage

Expertise

Digital Strategy

Objective

To find the optimal price range and promotion for B2B (business-to-business) and B2C (business-to-consumer) markets.

To find the optimal price range and promotion for B2B (business-to-business) and B2C (business-to-consumer) markets.

Process

Cho Heng Rice Vermicelli Factory was established in the 1930s. It began its operations by producing noodles and various types of flour products, which could be used as ingredients for making dishes ranging from desserts to fried foods.

Team

Account Executive

Supasuta Netrungsee

Digital Marketer

Chatarin Inmuang

Director

Jate Saitthiti

Hi-Q Roza

Hi-Q Roza

TDX

TDX